People tend to be curious about how I celebrate certain holidays. For Passover, I respond with, “We went Passover shopping–we bought a bag of Bazooka Gum–and that is that.” The second Seder? That was at Houlihans, always a safe bet for a Pesadicha meal. Or, um, a good meal.
So now you know how we celebrate Passover on the second night.